How to Make Pesto: Easy Healthy Pesto with Protein Recipe
My husband and kids like plain pasta – just butter and salt, nothing else. I prefer sauce and protein with my pasta to make it a little healthier. When we have pasta, sometimes it’s hard to make a sauce for just one person, especially if you want protein with it. I came up with a pesto recipe that has added almonds for protein. This pesto recipe is very easy and can be stored in your fridge for a few days.
How to Make this Healthy Pesto with Protein Recipe
Updated from a few years ago and still a great, easy pesto recipe.
Is Pesto Healthy?
Yes, pesto is healthy for you since it has a bunch of antioxidants like vitamin A and vitamin C and has good fats since it’s made with pinenuts and olive oil.
The Easy Pesto Recipe
In a food processor or blender mix water, spinach, olive oil, and almonds. I started with the spinach and water first. Then I added some olive oil and a handful of almonds. You’ll want to add enough of the ingredients to make a paste. Sorry, I’m not including the amounts here. I just tried this for the first time the other night. I included about a half a bag of spinach leaves. After everything is mixed up you can add salt, pepper, and lime juice to taste.
More Easy Pesto Recipes
- This is a Quick and Easy Nut-Free Pesto Sauce from Fearless Dining.
- Try this Mix and match pesto, customize to your own taste from The Decorated Cookie.
Rachel Belkin is an Austin, Texas blogger, entrepreneur, speaker, freelance writer, and educator. After selling her lifestyle blog for six figures in 2021, she teaches business, blogging, and influencer marketing strategies that helped her build her business on part-time hours. Bylines include MSN, HuffPost, Medium, NewsBreak, and Hometalk. She has been featured on KXAN, Studio 512, Fox 7 Austin, CBS Austin, and other news and media outlets.